Megazyme K-SUCGL: Sucrose/D-Glucose Assay Kit
Product code: K-SUCGL
The Sucrose/D-Glucose assay kit is suitable for the measurement of sucrose and D-glucose in fruit juice, beverages, honey and food products.
The Megazyme Sucrose/D-Glucose Test Kit employs high purity glucose oxidase, peroxidase and β-fructosidase (invertase) and can be used with confidence for the specific measurement of D-glucose and sucrose in plant and food extracts.
| Content: | 250 assays per kit |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
| Stability: | > 2 years under recommended storage conditions |
| Analyte: | D-Glucose, Sucrose |
| Assay Format: | Spectrophotometer |
| Detection Method: | Absorbance |
| Wavelength (nm): | 510 |
| Signal Response: | Increase |
| Linear Range: | 10 to 100 μg of D-glucose per assay |
| Limit of Detection: | 100 mg/L |
| Reaction Time (min): | ~ 30 min |
| Application examples: | Beer, fruit juices, soft drinks, coffee, milk, jam, honey, dietetic foods, bread, bakery products, candies, chocolate, desserts, confectionery, ice-cream, fruit and vegetables, condiments, tobacco, cosmetics, pharmaceuticals, paper and other materials (e.g. biological cultures, samples, etc.). |
| Method recognition: | Used and accepted in food analysis |
